This wine has a soft amber color, and when you take the first sip of wine, you will notice that although the wine has a sharp acidity, it is very deep and pleasant. And when the wine is poured into the oral cavity, you will feel refreshed by spreading the combined flavor of the fresh tropical fruits, while also faintly subtle aroma of oak.
With a smooth texture, balanced acidity and continuous aging in oak casks for months, the taste of the wine appears to be fuller and more intense.
The Eduardo Chadwick family originally created Caliterra in 1989 as a sister project to the family-owned Viña Errazuriz of Chile. From the beginning, Caliterra focused on discovering new vineyard sources, seeking the best quality for each variety. The Colchagua valley was chosen as the home of caliterra estate. Located within the valle central appellation, Colchagua is quickly becoming one of Chile's premiere regions for red varieties.