A pleasant aromatic complexity, its intense nose reveals notes of ripe red berries, with a delicate touch of vanilla and cinnamon. Rich and fruity, this wine is perfect served with grilled meat dishes, roast lamb, monkfish skewers, roasted chicken and the most refined dishes.
Everyone has his own history; the history of “Grands Vins de Gironde” is written by the entities of which it is made up. With great Bordeaux Houses such as De Luze, “Grands Vins de Gironde” has the advantage of over a hundred years of know-how that has made Bordeaux wines so successful. In line with changes in its business, the group has developed its range and increased its production to meet the needs of an international clientele. More than ever today, “Grands Vins de Gironde” takes its strength from the multi-cultured nature of its firms, which creates a magnificent breeding-ground for skill and knowledge.