Domaine Faiveley Batard-Montrachet Grand Cru Chardonnay

Tasting note: 

The intensely aromatic nose discloses notes of tart fruits and roasted hazelnut. The palate is smooth and distinctive with excellent balance and a remarkably smooth finish found in only the finest white Burgundies. This wine evolves beautifully with bottle age.

Serve with Seared foie gras, farm-bred poultry with truffle, lobster salad or langoustine and basil filo pastries
Serve at12 to 14°C
Cellaring Potential15 years or more depending on the vintage

Winery introduction:

Situated in Nuits-Saint-Georges in the heart of the Burgundy wine region, Domaine Faiveley owns over120 hectares of vines in outstanding terroirs including 12 Grands Crus and 25 Premiers Crus. It was established in 1825 and is one of Burgundy’s finest wine domaines. For over two hundred years, the Faiveley family has cultivated its vines with the utmost respect for the climats of the Côte de Nuits, Côtede Beaune and Côte chalonnaise. Eve Faiveley and Erwan Faiveley, the family’s 7thgeneration ofwinemakers, strive to reflect the strength, finesse and elegance of these exceptional Burgundian terroirs.

“Domaine Faiveley is one of the best-known estates in Burgundy” Wine Spectator

www.domaine-faiveley.com