In the oral cavity, users can feel the rich, lively, rich taste of ripe fruits such as blackberries, ripe plums combined with the taste of black pepper with cedar notes.
Established in 1944 by the Lindner Family, St Hallett represents the very spirit and sould of winemaking in the Barossa. Over this time, it has grown and changed and reinvented itself, to achieve a rare distinction as one of Australia's most respected wine brands. From the beginning, St Hallett understood the importance of saving old vines and focusing on varieties that thrive in the Barossa region - particularly Shiraz. More than 70 years on from these humble beginnings, St Hallett has established a reputation for making wines with exceptional quality and character.