Tasting note: Wine also brings the typical sourness of tropical red fruits such as ripe cherries, lychee, plum jam, mixed with the aroma of spices such as cinnamon, cloves, fresh herbs. All created a unique flavor, hard to resist for alcohol.
Viña Tarapacá was founded in 1874, at the feet of Andes range. Since then we’ve been making wines that are a reflection of our over-a-hundred-year-old tradition and contemporary elegance. In 1876, just two years after its foundation, Viña Tarapacá obtained its first international award at the Centennial International Exhibition, Philadelphia, United States. Viña Tarapacá is internationally renowned as one of the Chilean wineries with the greatest history and tradition. All throughout its history, Viña Tarapacá has followed a successful path that has led it to become an iconic Chilean viticulture brand, and to have its wines placed in more than 60 countries.