Tatachilla Chardonnay has a moderate sourness, excellent tannin concentration, aroma of lemon and peach, ... In addition, thanks to the delicate combination with other ingredients, the product also carries the fragrance of ripe fruits. , vanilla, oak, ... The quality of the waves with the smooth cream of natural fermentation has created the irresistible beauty of the wine, making customers just want to immerse themselves in intoxicating yeast.
Built in 1901, the name Tatachilla, an Aboriginal word for "red earth place", is steeped in the history of McLaren Vale and reflects an integrity of wine style and the heritage of traditional winemaking methods. Tatachilla uses the best techniques from the old and new worlds, to produce wines of enviable high quality, every vintage. Tatachilla’s highly awarded hand-crafted wines demonstrate the passion of the winemaking team to produce a range of premium white, dry red and sparkling wines.