A crystal- clear golden color. Viognier with pronounced aromas of white flowers, apricot, peach and a subtle pastry taste. A delicate and complex wine, mouth-filling with a refreshing minty finish.
Vignerons Ardéchois is a group of co-operative wineries created in 1967 and comprising 14 cellars located in the southern half of Ardèche. Winemaking is carried out by the cellars according to the characteristics of each product in terms of grape variety, terroir and equipment. The Union’s oenology department oversees the winemaking and decides upon the most suitable approach for each wine. Its bottled or bag-in-box brands are packaged in-house.