Bright ruby-red color with elegant aromas of red berries, cherry, and black cherry. The palate is dry, medium-bodied, with soft tannins and a smooth, pleasant finish. A youthful, versatile wine loved for its easy-drinking character.
Deep ruby red with violet reflections. Aromas of ripe red fruit like plum and black cherry, enriched by vanilla and cocoa. On the palate it’s full-bodied, soft yet structured with elegant tannins; long finish featuring cocoa, vanilla, and touches of herbaceous spice.
The palate is fine with a mineral thread. It is elegant and delicately layered. The mid palate has supple flesh with cocoa, coffee bean and cassia leading to a graphite line and powdery tannins.
Blackcurrants, cherries, dried cranberries and Satsuma plums feature on the nose at the forefront. Bay leaf, cinnamon, cardamom, cedar and clove combine with heightened lavender notes and hints of fresh tobacco. The palate is fine with a mineral thread. I
Blackcurrants, boysenberries and mulberries glide between sweetand toasted spices of black cardamom, cinnamon quill and nutmeg. Offset are perfumed notes of violets,anise, dark chocolate, camphor and Sichuan peppercorns.
Lifted, lively and elegant, the nose is a myriad of red cherries, currants, boysenberries and plums. Cumin, dried sage and star anise combine with subtle savoury oak characters.
Bright redcurrants, dark cherries and boysenberries prominently feature with black cardamom, star anise, cinnamon quill and delicate violets in the background.