Tarapaca Gran Reserva 150th Anniversary Edition shows deep ruby color with complex aromas of red and black fruits, spices, vanilla, chocolate, and coconut from oak aging. It is well-balanced, with smooth tannins and a long, elegant finish.
The wine has pale gold colour is overlaid with a generous effervescence. A nose full of greediness with notes of yellow peach, nectarine and bergamot. It opens with aromas of blackcurrant buds accompanied by a slight minerality. A full and structured atta
The wine has elegant colour with fine bubbles. A light nose with delicious aromas of fresh fruit and citrus. The palate is fresh and well-structured with fruit aromas.
Subtle aromas of citrus fruit, pear, lemon curd and chalk. Fresh and crisp on the medium-bodied palate, with mineral notes and fine bubbles. Clean and balanced with a lot of freshness and vibrancy.
This is the deepest and most textured Champagne in the Gimonnet lineup. Chamomile, mint, pears, white peaches and almonds all flesh out beautifully in the glass
The Special Club PC Cuis Extra Brut is full of crisp green apples, pears, and flowers. This mid-weight, graceful Champagne offers terrific balance and a long, refreshing finish that makes it ideal for serving as an aperitif
Pale straw with green highlights. Powerful gooseberry, white currant, red capsicum, passionfruit and lime peel aromas. Medium-bodied, with strong flavours of makrut lime, passionfruit, lemongrass and a refreshingly smooth, dry and persistent finish.